
29th Annual Meeting and Symposium of the
Desert Tortoise Council, February 20-23, 2004 Abstracts

POSTER
Microbial Communities in the Nasal Passages of Healthy and URTD Tortoises
Ashley M. Ordorica1, Daniel R. Martinez1,
Jenny M. Gomes1, Albert G. DiOrio III1, Sandy Cate2,
F. Harvey Pough1, and Charles E. Deutch1
1Department of Life Sciences, Arizona State University West
2Arizona Game and Fish Department
Natural communities of microorganisms are believed to provide an
important barrier to infection by potential pathogens. We characterized
the microbial communities in the nasal passages of desert tortoises (Gopherus
agassizii) quantitatively to determine if there are individual or
seasonal variations, or differences between healthy tortoises and those
with symptoms of upper respiratory tract disease (URTD). We studied 12
captive tortoises at the Adobe Mountain Wildlife Rehabilitation Center
in Phoenix, Arizona. The tortoises were divided into four groups: three
healthy tortoises were sampled monthly, three URTD tortoises were
sampled monthly, three healthy tortoises were sampled bimonthly, and
three healthy tortoises were sampled once. At each sampling time, the
tortoises were examined for general health and weight, and both nares
were probed with moistened sterile swabs. The bacteria on the swabs were
suspended in sterile saline, serially diluted, and plated on tryptic soy
agar medium. Total bacterial counts/ml varied from tortoise to tortoise,
increased from May to August and decreased from September to November.
Total counts were usually higher in URTD tortoises. The microbial
communities were dominated by pigmented Gram-positive cocci, and
Gram-positive rods and coryneforms also were found. The proportions of
different bacteria varied from month to month and did not differ
substantially between healthy and diseased animals. There was no
indication that monthly sampling affected the microbial communities.
These studies suggest that a broader ecological and microbiological
analysis of these communities would be valuable.
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